Easter Pizza and seasonal food competition
Grow or design your own toppings
An exciting spring competition sponsored by Tradizioni who are still making pizza and pasta during the lockdown. Open to children aged 4+.
Foods are usually harvested when they are at their peak and typically have the most flavour and nutrients, so the food tends to be tastier, healthier and better for the environment.
For this competition you need to design a pizza with seasonal toppings, ideally things that could be grown on a window sill or garden. Your pizza can be any shape and flavour you want as long as it is edible!
To enter send an image of your final design or pizza to firstname.lastname@example.org by 20th April. Please make sure you state the name and age of the child.
The prize will be sent to the winner and entries shared on social media.